by Kerri | Apr 3, 2018 | Blog, Culinary, CYC Events, Leadership, Programs
It is important to protect yourself and others from getting sick by learning safe food handling practices. We offer a provincially recognized Food Handler Certification Course with a goal to train individuals, who prepare and/or serve food to the public, to become...
by Kerri | Dec 2, 2017 | Blog, Culinary, CYC Events
by Kerri | Nov 15, 2017 | Blog, Community Events, Culinary, Leadership
Thanks to the Simcoe County Alternative School for a fantastic meal and information night. Students from the Alt School researched, sourced local ingredients and prepared a full sit down meal along with local guest speakers. Thanks to United Way for funding the...
by Kerri | Nov 13, 2017 | Blog, Culinary, CYC Events, Leadership
Thanks to Jennifer Parker from the Healthy Kids Community Challenge for getting us the tower garden. Our first harvest party was amazing! http://www.collingwood.ca/healthykids
