The CYC is excited to launch the Kids-Feeding-Kids program. Each week Chef Rob Liberty will lead the youth participating in the program to create a delicious, healthy meal.
The program involves meal planning, sourcing nutritional ingredients, prepping, and preparing the food.
Youth will advance their culinary skills and become experts in the kitchen!
The food prepared remains at the CYC for all to enjoy throughout the week.
Thank you to the Blue Mountain Village Foundation for funding this program.